Davis Farmers Market Cookbook author and fly fisherwoman Ann Evans recounts her adventures in Alaskan waters, where she's been fishing for salmon and halibut since 2011. Learn her favorite recipes for the 100 pounds of fish she brings home each season.
Get whisked away to the countryside for an evening of sunsets and celebrations, all while enjoying an amazing array of cuisine and refreshments. Alongside local purveyors, our chefs have sourced seasonal ingredients at the peak of ripeness to put together a dining event like no other. Our Evening in the Park menu features several sharable […]
Take a walk through Downtown Woodland to support a good cause. Christy Hayes of Mojo’s Lounge and Kitchen428 is partnering with Yolo Farm to Fork to host the upcoming Swirl & Slice: Fall Harvest Food, Wine, and Beer Walk on Thursday, November 10th, 5:30-8:30 pm. Event sponsors include Grow West, Davis Food Co-op, Hunt & […]
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