Chocolate & Wine Pairing
🍫❤️ Chocolate & Wine Pairing at Great Bear Vineyards 🍷✨
Saturday, February 14 | 12–5pm
Ticket includes a Chocolate & Wine Paired Tasting — or a Non-Alcoholic Paired Tasting
Love comes in many forms—and we’re celebrating all of them. Join us at Great Bear Vineyards for a deliciously indulgent Chocolate & Wine Pairing, perfect for Valentine’s Day, Galentine’s gatherings, or simply treating yourself to a beautiful afternoon.
We’ve paired our estate-grown, organically farmed wines with artisan chocolates from The Chocolate Bar Davis, a local favorite known for rich flavors, silky textures, and thoughtfully crafted confections. Each pairing is designed to highlight contrast, harmony, and pure joy in every sip and bite.
Whether you’re toasting romance, friendship, or your deep love of chocolate (valid), this is an experience meant to be savored slowly and shared generously.
Chocolate & Wine Pairing Lineup:
• White Chocolate + Sparkling Wine – elegant, creamy, and celebratory
• Caramel Orange Truffle + Red Blend – citrus-kissed indulgence meets velvety depth
• Gingerbread Truffle + White Port-Style Dessert Wine – warm spice with a comforting finish
• Raspberry Truffle + Red Port – bright berry notes and luscious richness
Non-Alcoholic Pairing Lineup:
• White Chocolate + Sparkling Raspberry Rosé Mocktail
• Caramel Orange Truffle + Cranberry, Hibiscus & Ginger Fauxmosa
• Gingerbread Truffle + Blood Orange & Elderflower “Mimosa”
• Raspberry Truffle + Blackberry Hibiscus Bellini
Artisan chocolates will be available for purchase—perfect for gifting, sharing, or saving for later (no judgment). Pair them with a favorite bottle of Great Bear wine and you’ve got an effortlessly thoughtful Valentine’s or Galentine’s treat.
Come for the chocolate, stay for the love, and celebrate the sweetest day of the year with us 🍫🍷💕
