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Make Stuffing at the Davis Food Co-op

November 4, 2022 @ 5:30 pm - 7:30 pm


Stuffing is a beloved holiday side dish that some people love so much, they make more than one kind! In this class we will make three different stuffings: a classically flavored one, a stuffing full of nuts and fruit, and—of course—a cornbread stuffing. Come find your favorite!

Date and Time: Fri., Nov. 4 from 5:30–7:30 pm
Instructor: Laura Doyle
Ownership Perks: Co-op Owners receive 10% off the class price!

If you have any allergies or dietary restrictions, let us know as soon as possible so we can accommodate you.

This class is mask-optional for vaccinated participants or those with recent negative results (within 48 hours of the class). In order to enter the Teaching Kitchen without a mask, we will ask for proof of vaccination or recent negative test results. Unvaccinated participants without recent negative test results will be asked to wear a mask while they are not actively eating or drinking.


November 4, 2022
5:30 pm - 7:30 pm
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Davis Food Co-op Teaching Kitchen
537 G Street
Davis, 95616 United States
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Davis Food Co-Op
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