« All Events
Beer and Brewing Course!
September 12 @ 9:00 am - 12:00 pm
$120
Sacramento City College (SCC) offers a three-unit introductory beer and brewing course, NUTRI 336, as part of its Food Science program. This course is designed to be hands-on and is taught at the SCC Davis Center. It is open to students 21 years of age and older.
Key details about the course:
- Course Name: NUTRI 336, Introduction to Beer and Brewing
- Units: 3
- Age Requirement: Must be at least 21 years old
- Location: SCC Davis Center
- Focus: The course covers the stages of malting and brewing, major ingredients, beer styles, and factors affecting beer quality, according to Sacramento City College.
- Part of: It’s part of a Food Science degree program being developed at SCC.
- Transferable: This course is transferable to both CSU and UC systems.
- General Education: It fulfills Local GE L5 for Fall 2025.
