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Fall Wine Dinner
October 9 @ 6:00 pm - 10:00 pm
$139
Join us at Davis Wine Bar for a special evening as we welcome Sonoma’s renowned Gundlach Bunschu Winery and celebrated Chef Christopher Wong of MightyGoodFoods for a fall-inspired, four-course wine and dinner experience!
Come savor the season on Wednesday, October 9th, with seating options at 6pm or 7pm — and feel free to stay and enjoy the night, either way. Don’t miss this unforgettable culinary celebration!
We anticipate an early sell out. RSVP ASAP highly recommended. Jared@daviswinebar.com 530-746-2313